Family Dinner Plan: Is Fall here already?

Fall begins, I guess. The air smells different, a little crisper. And the shadows seem a little longer, but as Andy, our Mariquita Farms farmer pointed out, the first official day of fall is not until Sunday, September 22. I think in reality it has started a little earlier! In our veggie box from Mariquita

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Monday Menu Plan: Chicken Boobies

The ridiculous: this photo from our cooking class with Jonathan of Eat Right at Home and Mariquita Farms. The chicken has boobies. Snicker. Last week, Mariquita Farms dropped off a mystery box, so I am back to menu planning. I found Baby Carrots, Dill, Savoy Cabbage, Baby Spinach, Calçots, Winter Density Lettuce, Beets, Fennel, Broccoli,

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Clean Food Diet, Day Three: Dirty Dozen and Clean Fifteen

Corn tortillas, taco meat with Morris Grass Fed Beef and taco spice from Penzey's, tomatoes, lettuce, avocados, cheese

In California, eating organic and local is almost a birthright. Especially in the San Francisco Bay Area, which seems to be surrounded on all sides by farmers and ranchers eager to share their organic and locally grown produce and meats with interested consumers. Even though we subscribe to a Community Supported Agriculture for both vegetables

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