Author Archives: Kitchen Gadget Girl

Family Dinner Plan: Avocados

  Beautiful Bacon avocados in our Mariquita Farms box this week, 5 total. Between lunch and dinner salads, plus maybe a random night with guacamole, these fruits will go fast. Our box also contained Kohlrabi (I scored two bunches from the trade box!), Baby Carrots, Lacinato Kale, Lettuces, Potatoes, French Tarragon and Green-tailed Red Onions. [...]

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Blogaversary: Reinventing the Chicken Coop (Giveaway)

And the fun continues! Hopefully you all know I have backyard chickens. The Girls, as we affectionately call them, came to live with us almost 3 years ago exactly. I took a class at Love Apple Farms on raising chickens and part of the package was 4 baby chicks, which I brought home in a [...]

Posted in Chickens, Giveaways, Reviews | Comments closed

Blogaversary: The Cassoulet Saved Our Marriage (Giveaway)

The fun continues this week as I celebrate the 5th anniversary of Kitchen Gadget Girl with another book review and giveaway. Last week’s was fun, we talked about meals we take to others who need a little support. This week, we are going to talk about food, family and learning to eat, courtesy of the [...]

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Family Dinner Plan: Artichokes and spring greens

Funny. Last week’s title was Fava Beans and I showed a photo of artichokes. This week the title is Artichokes and I show you potatoes. One day I will get it together. Just not this week. Our box this week from Mariquita Farms (now is a good time to sign up if you have been [...]

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Blogaversary: From Our House to Yours (Giveaway)

Happy Blogaversary to me, Happy Blogaversary to me, Happy 5th Blogaversary dear me-e-e-e-e, Happy Blogaversary to me! Yep, that’s right, it is the 5 year blog anniversary of Kitchen Gadget Girl. Started in May 2008, this blog has attempted to chronicle my adventures in the kitchen, mostly around seasonal, local and organic foods. I also [...]

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Family Dinner Plan: Fava Beans

Fava beans arrived in our box from Mariquita Farms this week, and because folks are scared of them, I got two bags. Fava beans make me laugh – lots of farmers plant them to restore nitrogen to the soil in the off-season. And several years ago, a smart farmer thought to sell the beans, rather [...]

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From My Home to Yours: Japanese-inspired (cookbook review)

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Our dear friend Atsuko gifted us with a copy of Everyday Harumi, Simple Japanese Food for Family & Friends, during our visit to Japan last month. Harumi appears to be the Martha Stewart of Japan, offering Japanese women a modern take on traditional Japanese foods, all built around her family favorites. The cookbook is fun [...]

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Family Dinner Plan: Radishes

  Our box from Mariquita Farms had a beautiful bunch of radishes included, which was timely, since I wanted to try a couple salad recipes with sugar snap peas, also included in the box. We have a busy week with a few birthdays and extra musical rehearsals for the school performance, plus temperatures seem to [...]

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From My Home to Yours: Slow Cooker Chicken Pot Pie

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Took dinner to two friends last month, and decided to use my slow cooker to help the job along. Followed the recipe in Cook’s Illustrated Best Slow & Easy Recipes for Slow-Cooker Chicken Pot Pie, and gave myself two days to put the recipe together. Day 1 was to do the filling, and day 2 [...]

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Chard Souffle (recipe)

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In the spring, with vegetable CSA boxes full of greens, if we have time on Sunday, I like to make a chard souffle for dinner, to go along with grilled steak, salad and a glass of red wine. This souffle was made by my Grandmother Eleanor when she visited my Mom and Dad shortly after [...]

Posted in Chard/Kale/Other, Recipes | 1 Comment

Dinner with Friends: Spring Menu

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We had friends over for dinner last week, to pick their brains about our summer vacation plans. The Swedes arrived on foot; the Danes on bike. Exactly what we expected! Since spring is definitely here, I was able to take advantage of all the great produce available, and the menu came together quickly. Menu for [...]

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Family Dinner Plan: New greens for salads

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Our box this week from Mariquita featured a few new (to us) greens – Shungiku and Young Mustard. The recommendation from Julia is to treat these like any salad green, or use for cooking greens. We also found Sugar Snap Peas, Chantenay Carrots, Purple Bok Choy, Lettuce and Spring Onions. I traded the Portuguese Kale [...]

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