My CSA Box: Spring menu

Our veggie box from Fifth Crow Farms included Chard, Leeks, Radishes, Lettuce, Carrots, Salad Mix, and Old Indian Woman dried beans.

Here is my menu plan for the week of March 5:

Saturday: Pasta with sausage and greens from Small Victories

Sunday: BBQ Chicken, mashed potatoes, braised chard with onions, sautéed carrots

Monday: IKEA meatballs with mashed potatoes, braised red cabbage, cream gravy and of course, lingonberry sauce

Tuesday: Leftovers

Wednesday: Chicken enchiladas

Thursday: Real Good Fish

FridayKalpudding (Swedish-style meatloaf with caramelized cabbage)

What is on your menu plan this week?