Fava beans in our box this week – I decided to make Julia’s recommended Fava Bean Goat Cheese Pizza. Super easy, which was nice since the fava beans take a bit to prepare. The rest of our box contained Strawberries, Red Gem Lettuce, Italian Parsley, Broccoli, White Turnips, Rapini, and New Red Norland Potatoes. I traded my parsley for a second bunch of turnips.
Here is our menu plan for the week of May 20:
Sunday: Grilled chicken, leftover Kohlrabi slaw from last week, sauteed turnips, sliced cucumbers, bread
Monday: Roast salmon, broccoli and rapini with lemon and shallots, brown rice, salad with avocado
Wednesday: ? (some of us have the Spring Band Concert, others have a mother-daughter thing, not sure what will happen with dinner)
Thursday: Again, strange night with end-of-year activities. Might find it easiest to grab something while out….
Friday: Takeout and Trashy TV
What is on your menu plan this week?