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	<title>Comments on: Menu Plan Monday: Spring at the farmer&#8217;s market</title>
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		<title>By: Kitchen Gadget Girl</title>
		<link>http://www.kitchengadgetgirl.com/2010/03/09/menu-plan-monday-spring-at-the-farmers-market/comment-page-1/#comment-3746</link>
		<dc:creator>Kitchen Gadget Girl</dc:creator>
		<pubDate>Tue, 09 Mar 2010 15:31:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchengadgetgirl.com/?p=1606#comment-3746</guid>
		<description>Nice idea to pre-plan your use of leftover chicken on Thursday. I have not gotten into that style of leftovers, everything that is left in the fridge gets heated up and put on the table for a leftover buffet. I would love to be able to plan for working leftovers.

Have a great week!</description>
		<content:encoded><![CDATA[<p>Nice idea to pre-plan your use of leftover chicken on Thursday. I have not gotten into that style of leftovers, everything that is left in the fridge gets heated up and put on the table for a leftover buffet. I would love to be able to plan for working leftovers.</p>
<p>Have a great week!</p>
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		<title>By: Sanura</title>
		<link>http://www.kitchengadgetgirl.com/2010/03/09/menu-plan-monday-spring-at-the-farmers-market/comment-page-1/#comment-3745</link>
		<dc:creator>Sanura</dc:creator>
		<pubDate>Tue, 09 Mar 2010 05:42:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.kitchengadgetgirl.com/?p=1606#comment-3745</guid>
		<description>My Menu for this week
Monday: Left over from Sunday&#039;s Oscar dinner

Tuesday-Wednesday: Lemon Rosemary Roast Chicken Pasta and Zucchini
Green Salad

Thursday: Basil Pesto Chicken Sandwiches (using chicken breast from roast chicken on Tuesday/Wednesday and left over basil from Sunday&#039;s dinner)
Green vegetable

Friday: Eat out or Pizza

Btw... I love suggestions!</description>
		<content:encoded><![CDATA[<p>My Menu for this week<br />
Monday: Left over from Sunday&#8217;s Oscar dinner</p>
<p>Tuesday-Wednesday: Lemon Rosemary Roast Chicken Pasta and Zucchini<br />
Green Salad</p>
<p>Thursday: Basil Pesto Chicken Sandwiches (using chicken breast from roast chicken on Tuesday/Wednesday and left over basil from Sunday&#8217;s dinner)<br />
Green vegetable</p>
<p>Friday: Eat out or Pizza</p>
<p>Btw&#8230; I love suggestions!</p>
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