Monthly Archives: September 2009

Menu Plan Monday: Sweet peppers

sweet-peppers After a weekend of tomato canning, I am looking forward to a week of easy-to-prepare dinners. I have some fresh tomatoes to use, as well as our box of vegetables from Two Small Farms, which this week included San Marzano tomatoes, Cauliflower, Chantenay Carrots, Lettuce, Onions, Delicata Squash, and Sweet Peppers. And without further [...]

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Posted in Autumn, Eat local, menu plan | Comments closed
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